Roasted Banana and Spelt Scones with Date Butter by Emma Hatcher
Recipe

Roasted Banana and Spelt Scones with Date Butter by Emma Hatcher

Serve these golden scones warm, on a cool Autumnal day, with a generous slathering of silky smooth date butter. Roasting the banana first not only intensifies and deepens its flavour but helps ensu...
A plate loaded with courgette and parmesan breakfast muffins
Recipe

Courgette Parmesan Breakfast Muffins by Lizzie King

Cheesy and with a smokiness from the cayenne, I’m much more partial to a savoury muffin with lots of flavour. With lots of grated courgette there is a host of gut goodness as a breakfast bonus or a...
Lamb and lentil meatballs with feta yogurt and flatbreads by Emma Hatcher
Recipe

Lamb and Lentil Meatballs with Feta Yogurt and Flatbreads by Emma Hatcher

Succulent Middle-Eastern inspired lamb meatballs, made with half lamb mince and half lentils for a delicious and budget friendly way to up those plant points. Served with a juicy, spiced tomato sau...
Spiced Mushroom Pittas by Deliciously Ella
Recipe

Spiced Mushroom Pittas by Deliciously Ella

Need a 15-minute, working-from-home lunch? These spiced mushroom pittas are perfect. Packed with flavour and plant points, your gut bugs will thank you for it. Serves: 2Time: 15 minutes Ingredients...
Easy Aubergine Arrabiata In a pot on a marble kitchen countertop
Recipe

Easy Aubergine Arrabbiata by Deliciously Ella

Looking to make healthy living a little bit easier this week? This is a one pan, 30-minute meal that will do just that. This easy aubergine arrabbiata cooks the pasta within the sauce.  Serves: 4Ti...
Berry Breakfast Pots by Lizzie King
Recipe

Berry Breakfast Pots by Lizzie King

The combo of creamy yoghurt and jammy berries is hard to beat and adding in omega rich chia and flax makes these pretty pots a filling, gut-feeding breakfast I adore.  Ingredients 2 tbsp chia seeds...
Date, fig and buckwheat bars
Recipe

Date, Fig and Buckwheat Bars by Emma Hatcher

Whether you’re heading back to school, to work, or to the desk in your second bedroom, these sticky, moreish snack bars are sure to keep you going all day.If you haven’t heard of buckwheat groats, ...
A plat of three sweetcorn fritters and a side of tomatoes
Recipe

Sweetcorn Fritters with Quick Salsa by Lizzie King

A crispy, warm fritter is easy to love, and these using corn as part of the batter as well as the sweet, juicy kernels, are a favourite. Making a batch and freezing means you have a quick supper or...
4 Gut-Loving Sourdough Toppings from Dietitian Laura Tilt
Recipe

4 Gut-Loving Sourdough Toppings from Dietitian Laura Tilt

It’s officially Sourdough September, a month-long celebration of all things sourdough. Sourdough is bread which is naturally leavened (risen) thanks to the power of microbes.  It’s made without add...